45 cold-pressed juice bars in L.A.

Cold-pressed juice bars are popping up all over Los Angeles. Some are indie shops, others are fast-expanding chains. What makes cold-pressed juice bars different? They use hydraulic presses to make juice rather than traditional centrifugal juicers because they claim it makes better-for-you juice. But some fans are drinking the stuff just because they like kale-beet-lemon-dandelion-carrot juice. Here's where to find it.

Read, 'Cold-pressed juice, hot in L.A.'

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